From Saudi Arabia to the World: How Turkey Sparked My Love Affair with Travel and Food

Right: Sabzi — a rich Saudi Arabian stew influenced by Persian and southern Iraqi flavors, a reflection of 300 years of shared history and heritage.
Left: İskender Kebab — Turkey’s iconic dish, layered with grilled meat, tangy tomato sauce, and sizzling butter over soft bread.
This side-by-side isn’t just about taste — it’s about identity, migration, and the beauty of cultures blending on a plate.
AlwaysOnTheMo™ — where food tells the real story of who we are and where we’ve been.